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September 14th, 2008
EarthTalk: Cloning Animals For Food.
EarthTalk is a weekly installment from E/The Environmental Magazine.
Dear EarthTalk: What’s the story with animal cloning? Is the meat industry really cloning animals now to “beef up” production
Cloning has been controversial ever since Scottish scientists announced in 1996 that they had cloned their first mammal, a sheep they named Dolly. While Dolly lived a painful, [...]
